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Methi Paak/laadu - Gluten Free. Fenugreek Laddu
Need: Ghee - 1 cup Milk - 1 cup Powdered Sugar - 1/2 cup Chickpea flour - Chanaa no lot - 1 cup Almonds - 1/2 cup Pistachios - 1/2 cup...
Vaishali A. Patel
Apr 1, 20211 min read
375 views
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Methi Paak - by @thecardamompod
Methi Paak is made of gram flour (Chanaa no lot), methi (fenugreek), ghee and many other warming spices for winter. When I was growing up...
Vaishali A. Patel
Nov 21, 20192 min read
3,445 views
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WINTERS IN GUJARAT – SHIYAADO
Winters in Gujarat – Shiyaado When there is a wood burning stove on in the middle of the living room known as “Sagadi” and everyone...
Vaishali A. Patel
Apr 11, 20192 min read
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