Vaishali A. PatelMay 6, 202111 minFOOD FRIDAYS Growing up in a Desi family, cooking is at the core of our being and of our family and every gathering we have...including every meal...
Vaishali A. PatelJun 26, 20202 minChanaa Methi nu Athaanu/Pickleby @laviextraordinaire Loving this recipe collaboration with Pankti @laviextraordinaire. She is an amazing momma of two with a love for...
Vaishali A. PatelMay 25, 20201 minGF Bell Pepper nu ShaakBell Pepper Sabji Need: 2 large Green Bell Peppers 2 large Red bell peppers 2 tbsp oil (yes this one takes oil but the chanaa no lot will...
Vaishali A. PatelJan 17, 20202 minPonk Vadaa air fried by @laviextraordinaireIngredients - 1/2 cup Jowar flour 1/2 cup Besan flour (I used coarse one, but even regular besan is fine) 1/2 cup Rice flour 1 1/3 cup...
Vaishali A. PatelNov 21, 20192 minMethi Paak - by @thecardamompod Methi Paak is made of gram flour (Chanaa no lot), methi (fenugreek), ghee and many other warming spices for winter. When I was growing up...